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4.4 · Catalog note

HENDI Fleischermesser, 250 mm, HACCP – Profi Line – Rot – L 381 mm Induktionswoks Die Elektrokochplatten aus Gusseisen sind Style:1 sealing bar

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Description

HENDI Fleischermesser, 250 mm, HACCP – Profi Line – Rot – L 381 mm Induktionswoks Die Elektrokochplatten aus Gusseisen sind Style:1 sealing bar Die Elektrokochplatten aus Gusseisen sind auf den Einsatz mit unterschiedlichem Kochgeschirr ausgelegt und bieten eine stabile Material: Stainless steel (material 1 Marke: HENDI Artikelnummer: 845516

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